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Mozzarella and Prosciutto Pizza with Balsamic Onions

INGREDIENTS Dough 1 1/2 cups unbleached all purpose flour 1 1/2 teaspoons coarse salt 1/2 cup warm water (105°F to 115°F) 1 teaspoon dry yeast 1 1/2 tablespoons olive oil 1 tablespoon honey Toppings 2 tablespoons plus 1/2 cup olive

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Posted in Food, Recipe

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